RECIPE DETAILS
Item ID: MB430
Serving Description: 1 Sandwich
Food Category: Sandwich recipes
HACCP Process Category: SameDay
RECIPE DETAILS
Item ID: MB430
Serving Description: 1 Sandwich
Food Category: Sandwich recipes
HACCP Process Category: SameDay
Ingredients
Ingredients list for this recipe is unavailable.
Instructions
Pre-Preparation
Yield for deli ham is 82% and yield for deli turkey is 70%
1. Thaw the turkey and ham.
2. Slice turkey and ham into 0.7 oz slices.
3. Preheat oven to 350 degrees F.
Preparation
1. Lay 14 hoagie buns opened per sheet pan (3 x 4 plus 2 on the end).
2. Put 1 slice of cheese (.75oz), 2 slices of turkey (.7oz each), and 2 slices of ham (.7oz) on each bun.
3. Bake sandwiches uncovered at 350 degrees for about 8-10 minutes or until the cheese is melted.
4. Keep warm until service.
Serving
Serving = 1 Sandwich
Food Groups/Meal Patterns
Recipe Analysis:
Servings per meal pattern are based on default serving size and measure:
| Fruits: 0 | Vegetables Total: 0 | Meat/Meat Alternative: 2.75 | Calories: 388.64 |
| Dark Green: 0 | Milk: 0 | Sat. Fat: 11.53% | |
| Red Orange: 0 | Grains: 2 | Sodium: 892.95 | |
| Legumes: 0 | |||
| Starchy: 0 | |||
| Other: 0 | |||
| Additional: 0 |
